We have been exclusively breastfeeding since the beginning. Well AppleBlossom did have one dropper-full of formula in the hospital right after birth because my Gestational Diabetes brought her sugar too low. Yet other than that, through good days and bad... very painful moments and learning experiences... to irreplaceable tender moments we have been blessed to breastfeed. In the last few weeks I have become curious about starting solid foods. We reached the five month point and she was so curious about dinner time that we tried some rice cereal.


We bought the Earth's Best Organic Rice Cereal

First we tried First Green Peas from Earth's Best Organic
The next adventure was to be her first Sweet Potatoes from Beech-Nut
Frankly, I know nothing about feeding a baby food. With my sister's kids I just remember giving them Cheerios
Enginerd was grocery shopping on his way home from work (yes brownie points) and saw that the Beech-Nut stage 1 foods were on sale so he purchased abut one of each and our next plan is to work our way through those. Right now our procedure is to try a food for three days and then go a few days with only breastmilk before trying something else to watch her reactions and digestion and so on. While she had been a once a week "messy" this has changed her, but other than going back to the "never know what you're gonna get" no real issues. (TMI yet? I'm discussing a baby so I guess you'll have to get over it. *wink*)
For us, a feeding normally consists of getting out a mug
Other places that I have found some valuable information has been from Kellymom. Most of the main information from the pediatrician and the baby food websites are very specific about cereal first, but because it is doing more harm that good it seems on the frustration level I was thrilled to find that it is not absolutely necessary to establish a solid cereal routine before introducing fruits and vegetables. It is also nice, because most other websites are going on the idea of formula feeding, while Kellymom is geared toward breastfeeding and they do not insist that you start at four months.
The problem is how in the world do I make baby food? I know there are books... but I do not have any. Well I was able to acquire a product to review to store baby food (coming soon - obviously)... so now it is up to me to figure out how to make the food, so as to use the grinder, so as to store the food, so as to feed the baby! BTW if anyone with books or other things as to homemade baby food needs a reviewer... *cough* I am interested.
While looking for more ideas for baby food I came across a website. I am so in love with this website that I am curious if I should make it my homepage for my browser to open up to when I log on to the internet. I have been looking at it off and on for a few hours and continue to find fabulous things - charts, menus, suggestions, sourced data and more. If you are looking for anything about homemade baby food I highly recommend you check out this page, WholesomeBabyFood.com. It really is incredible.
So tell me anything about your baby food woes. Any suggestions or recommendations? Funny memories? I am all ears.















